Lorena’s Orange Cake
- 5 eggs
- 1 cup sugar 200 g
- 1 cup fresh orange juice
- 1 cup oil or melted butter
- 2 cups Gamesa pancake flour
Method
Add the eggs, sugar, orange juice and oil to the blender. Mix till fluffy.
Add the pancake mix. Blend til mixed and fluffy.
Pour into greased spring form.
Bake for 30-40 min at 180-200 degrees.
